@The Eagle Pub




Kao geab 2.95
Prawn crackers with chilli dip
Roti with Satay Sauce 3.50
Kang Pong Hom (ve) 4.95
Red curry and onion fritters with namjim tua 
Mee Pad 4.50
Stir fried egg noodles, vegetables, soy & crispy

padpak 5.95

stir fried mixed seasonal vegetables with ginger, soya & oyster sauce

Hed Jau (ve) 6.75
Crispy tofu rolls, rice noodles, taro, carrots, shitake,
sesame oil with apricot & chilli dip
Bang Bang Cauliflower (ve) 6.25
Fried cauliflower in panko, spring onion tossed with
hot chilli & ginger dip

pak sam yang IveI 6.25

sweet corn, taro & sweet potato fritters with thai sweet chilli sauce
Kanom Jeeb Goong 6.95
Steamed prawns, water chestnuts, carrots and
spring onion dumplings with crispy garlic & soy
vinaigrette dip
Samchun Jimjaew 7.50
Free range crispy pork belly & sesame seeds with
namjim jaew
Satay Gai 7.50
Free range chicken thighs marinated with herbs in
mild curry paste served with peanut sauce & ajart dip

Gai Narok 7.50

thai style free range hot wings, garlic, coriander seeds, chillies with sweet chilli sauce

Muek Kuaprik 7.50

crispy squid, chillies & garlic with sriracha hot sauce


Yum Mamuang 9.95
Southern style spicy mango salad, prawns, red
onion, tomatoes, mint, roasted coconut flakes,
cashew nuts & crispy shallots

Yum Tempura Pak IveI 8.50

vegetables tempura with minced organic tofu in curry dressing


Gangphed Jay IveI 9.00

vegan red curry with soya chunks, mixed seasonal vegetables, kaffir lime & thai basil

Gang Massaman (ve) 9.00

Massaman curry, chickpeas, potatoes, onion, herbs& peanuts

Wan Gluay 10.50
Green curry, free range chicken, green banana,
bamboo shoots, aubergine & Thai basil

panang mootord 10.95

crispy fried free range pork belly, panang sauce, steamed rice with spicy thai slaws

Kao Soi 10.95
Northern style egg noodle curry, free range chicken thighs, pickled cabbage, shallots,
lime & chilli oil

Garee Goong 12.00

Yellow curry with prawns, potatoes, tomatoesserved with roti and ajart dip



Krapao Bolan 10.95

spicy stir fried free range minced pork, chillies, garlic, thai holy basil, fried egg

& steamed rice

Gai Kratiem Prik Thai 10.95

free range chicken, garlic, pepper, soya, steamed rice with hot sauce & mini asian salad


Udon Goong 10.95

stir fried udon noodles, prawns, vegetables, sesame oil, garlic & chillies

Padthai Ruammit 12.00

stir fried rice noodles, free range chicken, prawns, organic tofu, beansprouts,

spring onion, carrots, peanuts & lime

Jasmine Rice 3.00

Coconut Rice 4.00

Kao Pad (special egg fried rice) 5.50
Roti 2.50

Add Chicken (breast or thigh) 2.50
Add Pork 2.50
Add Prawn 3.00

Monday - Friday 12pm-3pm/5pm-9pm
Saturday 12pm-9pm

If you have any allergies or dietary requirements
please inform a member of staff. All dishes may
contain traces of nuts. We are not a gluten free
kitchen. We cannot ensure that cross
contamination will never occur.

  • IveI - vegan

  • IvI - vegetarian